Honey Cooking Recipes: UPDATE: We have fixed the error with honey recipes being submitted to the wrong place. Honey
Pacifica is creating a honey recipes book, and we are looking
for submissions of any type of honey recipe (main course, dessert,
dressing) to include in the book. There will be a reward of
$25 in Honey Pacifica gift cards to those people whos submission
is included. If you have any personal recipes involving honey,
please use this format
and send them to honeypacifica@hotmail.com.
All submissions become property of Honey Pacifica.
We at Honey Pacifica have over 25 years of experience in the
raw honey business giving us the knowledge to get you the
highest quality raw honey available. In order to preserve
the delicate flavors of the raw honey we make each flavor
ourselves. We drive our bees to various bee sites (aka: apiarys) located throughout sunny Southern California. The bees will fly for miles
finding the blooms and bringing the nectar back to the
hive. The flavor of the honey depends on the nectars blooming at that particular time. When the hives are full of honey, we truck them back to
the Honey Pacifica warehouse in Long Beach. There, we
run the frames through an extracting machine which slices all the
honey filled wax off the frames, which then flows into
the barrels. After the wax and other raw particles float to
the top, we skim them off. What is left is raw,
unheated, unfiltered honey. To observe the raw honey process for Honey Pacifica watch the video below: Honey Pacifica: The Beekeeper's Life
For those customers looking
for the most raw honey available, is our thick hand spooned unheated
Cold Packed™ honey. Below is a video of our friend James from the organic foods group Rawsome describe why raw unheated honey such as ours is such a rare and valuble product:
For those looking for a
more regular raw honey, we
gently heat the honey to 100°. This is just enough heat to get it through the
bottler, without harming the delicate flavors or
nutritional benefits of the honey. For an added kick to
the raw honey, we add natural fruit extracts and create
raw flavored honeys.
If you are interested in cooking with honey or simply adding it to your diet, we have made up some delicious recipes. We have also compiled more information
to satisfy your intellectual curiousities about bees or raw unheated honey.
Nathan Donahoe - Chef of the People Video: many interesting recipes, featuring our own honey.
Where to buy
You can visit us at the warehouse at 4208 Pepperwood
Ave. Please call (562) 938-9706 to get weekly office
hours and order by phone.
Honey Pacifica has its raw honey, unheated honey, honeycomb, habanero honey, mango honey, and many other flavored honey featured at various
Whole Foods locations throughout Southern California.
At various Farmers' Markets throughout Southern California, we sell our raw unheated honey, as well as honeycomb, habanero honey, mango honey, peach honey, raspberry honey, lemon honey, orange blossom honey, sage honey, buckwheat honey, wildflower honey, chunky honey, honey infused skin creams, honey infused beeswax, chunky honey with RJPP, avocado honey, cold packed flavored honey, regular flavored honey, and many other raw honey products directly to our customers.
