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Kitchen Notes
This recipe for Sage Honey Chicken is the perfect blend of savory and sweet, mingling flavorful sage honey with the tanginess of yellow mustard. Pair it with a side of quinoa and asparagus or your favorite go-to sides, and you’ve got a recipe for success. This simple, healthy meal is sure to bring you a round of applause – or possibly mouthfuls of contented silence. How could it get any better than that?
Ingredients- Chicken breasts, 2 halves
- Butter, 2 tablespoons
- Salt, ½ teaspoon
- Yellow Mustard, 1 tablespoon
- Honey Pacifica Sage Honey, ½ cup
- Grease or foil a 9-in. square baking pan; place chicken breasts in it
- Bake the chicken uncovered at 325 degrees for 30 minutes
- In a small saucepan combine the remaining ingredients; cook and stir over low heat until well-blended and heated through
- Pour sauce over the chicken breasts (saving a small amount to baste the chicken before serving) and continue to bake the chicken uncovered for an additional 30-35 minutes, or until the chicken is cooked all the way through
- Baste chicken with the remaining sauce
- Serve with your favorite sides
Honey Baked Chicken Recipe found on allrecipes.com
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